Get ready to spread some serious love this Valentine’s Day with these absolutely adorable Heart Eyes Emoji Chocolate Covered Oreos! They are so charming, you might find them almost too cute to eat. These delightful treats combine the universally loved OREO cookie with a vibrant chocolate coating and a playful emoji design, making them an instant hit for any romantic celebration or sweet gesture. Whether you’re planning a cozy night in, a festive gathering, or simply want to brighten someone’s day, these cookies are a surefire way to capture hearts.
For those who adore handcrafted Valentine’s Day desserts, these emoji-themed OREO cookies offer a unique twist on a classic favorite. Imagine the smiles when friends, family, or even classmates discover these cheerful faces peeking out from a treat bag! Beyond their captivating appearance, they are surprisingly simple to create, making them an accessible project for bakers of all skill levels – even little hands can join in the fun.

With Valentine’s Day just around the corner, it’s the perfect time to start thinking about cute and creative treats that will leave a lasting impression. These Heart Eyes Emoji Oreos are designed to do exactly that. They tap into the popularity of emojis, instantly recognizable symbols of affection and fun, transforming a simple chocolate-covered cookie into a miniature work of edible art. Plus, the process is straightforward, ensuring that even busy individuals can whip up a batch of these “cutie pies” without stress, provided you have the right ingredients and a few basic supplies.
If you’re looking for more easy Valentine’s Day dessert inspiration, be sure to explore our other delightful recipes like White Chocolate Covered Oreos, which offer a classic elegance, or the charming Valentine Ladybug Oreos for another whimsical option. We also have fantastic ideas like Valentine’s Day Pretzels and a vibrant Valentine’s Day Bark, perfect for adding variety to your festive spread.
Gathering Your Sweet Supplies: Ingredients & Equipment
Crafting these endearing Heart Eyes Emoji Oreos requires a handful of common baking ingredients and some simple tools. This section will guide you through what you’ll need, offering notes and substitution options to ensure your treat-making experience is smooth and successful. You can find all specific measurements and comprehensive instructions in the detailed recipe card located further down this page.

Essential Ingredients for Emoji Oreos:
- OREO Cookies: The undisputed star of the show! Original OREOs work perfectly, providing that iconic chocolatey crunch and creamy filling. You can experiment with different OREO flavors like red velvet for an extra festive touch, or even mint for a unique twist, just ensure they fit your mold.
- Yellow Candy Melts: These are crucial for achieving that bright, cheerful emoji yellow. Candy melts are designed to melt smoothly and harden quickly, providing a beautiful, professional finish without the need for tempering.
- Substitution Note: If yellow candy melts are unavailable, you can use white chocolate melting wafers or good quality white chocolate chips (couverture chocolate is best) and tint them yellow with oil-based food coloring. Water-based food coloring will cause chocolate to seize, so always use oil-based or gel food coloring designed for chocolate.
- Red Cookie Decorator Icing (Gel): This will be used to pipe the adorable heart eyes. Opt for a gel or icing in a convenient tube with a fine tip for easy application. The vibrant red will truly pop against the yellow.
- Black Cookie Decorator Icing (Gel): Essential for drawing the classic emoji smile. Similar to the red icing, a fine-tipped gel tube will offer the best control for drawing precise expressions.
Tools You’ll Need:
- Chocolate Covered Cookie Mold: A silicone or plastic mold specifically designed for chocolate-covered cookies (often labeled “OREO mold” or “sandwich cookie mold”) is indispensable for creating perfectly uniform and professional-looking treats. These molds cradle the cookie and allow for an even coating.
- Alternative: If you don’t have a specific mold, you can try dipping the Oreos by hand using a fork or dipping tool. However, the mold makes the process much cleaner and yields a smoother, more consistent shape.
- Cookie Sheet: For lining with parchment or wax paper to place your finished cookies, and also for chilling them.
- Wax Paper or Parchment Paper: Crucial for lining your cookie sheet to prevent sticking and make cleanup a breeze.
- Medium Microwave-Safe Bowl: For melting your candy melts.
- Spoon or Small Spatula: For stirring the candy melts and spooning them into the molds.
- Toothpicks or Fine-Tipped Tools: Optional, but useful for perfecting small details on the emoji faces if your decorating gel tips aren’t fine enough.
Let’s Make ‘Em! Step-by-Step Guide to Crafting Your Heart Eyes Emoji Oreos
Creating these delightful Heart Eyes Emoji Valentine Oreos is a fun and rewarding process. Follow these step-by-step instructions, complete with tips for success, to ensure your cookies turn out perfectly. For the full printable recipe and precise measurements, please refer to the recipe card below.
Step 1: Prepare Your Workstation
- Begin by lining a sturdy cookie sheet with either wax paper or parchment paper. This non-stick surface will be essential for setting your finished chocolate-covered Oreos and will make cleanup much easier. Set this prepared sheet aside, as you’ll need it shortly after the chilling process.
Step 2: Master the Melt: Preparing Your Yellow Candy Melts
- Place your yellow candy melts into a medium-sized microwave-safe bowl. Microwave the candy melts for an initial 45 seconds.
- Carefully remove the bowl from the microwave and stir the melts thoroughly with a spoon or small spatula. Even if they don’t look completely melted, stirring helps distribute the heat.
- Continue microwaving in short 10-second increments, stirring well after each interval, until the candy melts are fully melted and perfectly smooth. It’s crucial not to overheat the candy melts, as this can cause them to become clumpy or burn. Patience is key here for that silky smooth finish!
- Pro Tip for Melting: If your candy melts seem too thick after melting, you can add a tiny amount of paramount crystals or vegetable shortening (like Crisco) to thin them slightly. Add a quarter teaspoon at a time, stir, and repeat until you achieve the desired consistency. Avoid adding water, as it will cause the chocolate to seize.

Step 3: Assembling Your Oreos: The Chocolate Coating
- Carefully spoon about 2 tablespoons of the smooth, melted yellow candy into each cavity of your cookie mold. Ensure there’s enough candy to create a nice base for the OREO.
- Next, gently place an OREO cookie into each mold, directly on top of the melted yellow candy. Lightly press down to ensure the candy comes up around the sides of the cookie.

- Then, spoon additional melted yellow candy on top of each OREO cookie until it completely covers the cookie and fills the mold up to the very top. Use the back of your spoon or a small offset spatula to gently smooth the surface, ensuring a flat back on your finished cookie.
- Pro Tip for Smooth Finish: After filling the molds, gently tap the cookie sheet on your counter a few times. This helps to release any trapped air bubbles and ensures a super smooth and even chocolate coating.

Step 4: Chilling to Perfection
- Once all your OREO cookies are submerged in the yellow candy melts within their molds, transfer the cookie sheet to the refrigerator. Chill for at least 30 minutes. This allows ample time for the candy coating to fully harden and set, making them easy to remove from the mold without breakage.
- Quick Chill Option: If you’re short on time, you can place them in the freezer for about 15-20 minutes, but keep a close eye on them to prevent condensation.

Step 5: Releasing Your Emoji Canvases
- Once fully chilled and hardened, gently pop each chocolate-covered cookie out of its mold. They should release easily if properly set. Place the now solid yellow cookies back onto your lined cookie sheet, ready for decoration.
Step 6: Bringing the Emojis to Life: Decorating with Hearts and Smiles
- Grab your tube of red cookie decorator icing. With a steady hand, carefully draw two small heart shapes on each cookie to create the iconic “heart eyes.” Take your time to make each heart distinct and symmetrical.


- Finally, take your black cookie decorator icing and pipe a cheerful smile underneath the heart eyes on each cookie.
- Customization Tip: Don’t be afraid to experiment with different shaped smiles! A simple curve, a wide grin, or even a slightly playful crooked smile can add unique character to each emoji. This is where you can truly let your creativity shine!

And just like that – you’re done! As promised, these delightful Heart Eyes Emoji Oreos are incredibly easy to make, and the result is a tray full of irresistible Valentine’s Day cheer.

Creative Customization & Pro Tips for Perfect Emoji Oreos
While the classic Heart Eyes Emoji is undeniably charming, there’s a world of creativity you can explore with these chocolate-covered Oreos. Here are some ideas to make them uniquely yours, along with some expert tips to ensure every batch is a success.
Make Them Your Own: Customization Ideas
- Different Emoji Faces: Why stop at heart eyes? Use your decorating gels to create other popular emojis like a winking face, a kissing face, or even a simple happy face. Just adjust the colors of your decorating gels accordingly.
- Color Variations: Experiment with different colored candy melts for the base. Pink, red, or even purple candy melts would be fantastic for Valentine’s Day. Imagine a pastel rainbow of emoji cookies!
- Add Sprinkles: Before the yellow candy coating fully sets (but after you’ve pressed the OREO into it), you can gently press some Valentine’s Day themed sprinkles onto the back of the cookie. Once chilled, these will be securely attached.
- Alternative Cookies: While OREOs are fantastic, you could try this method with other flat, sturdy cookies like Graham Crackers or even shortbread cookies. Ensure they fit snugly into your mold.
- Personalized Messages: Instead of emoji faces, use the decorating gel to write initials, “XOXO,” or small “LOVE” messages on the cookies.
- Gift Packaging: Package these adorable cookies individually in clear cellophane bags tied with a ribbon, or arrange a few in a small decorative box for a thoughtful homemade Valentine’s gift.
Expert Tips for a Flawless Finish:
- Temperature Control for Candy Melts: Always melt candy melts slowly and in short intervals to prevent scorching. If they seize or become too thick, add a small amount of vegetable shortening (not water!) to restore their smooth consistency.
- Clean Molds are Key: Ensure your cookie molds are perfectly clean and dry before use. Any moisture can cause the candy melts to seize.
- Don’t Overfill: While you want to fully cover the OREO, avoid overfilling the mold. This can lead to messy edges or difficulty in releasing the cookies. A level, smooth top surface in the mold will result in a flat, neat bottom on your cookie.
- Steady Hand for Decorating: For the best results when piping the hearts and smiles, take your time. If you’re nervous, practice drawing the shapes on a piece of parchment paper first. You can also use a toothpick to gently adjust lines or sharp points if needed while the gel is still wet.
- Chill Between Steps (if needed): If you find your yellow coating softening too much while you’re decorating, pop them back into the fridge for a few minutes. A firm surface makes decorating much easier.
Storage and Shelf Life
These delightful Heart Eyes Emoji Oreos are best enjoyed within a few days of making them. To keep them fresh and maintain their vibrant appearance, store them in a single layer in an airtight container at room temperature. They will remain delicious for up to 4 days. If your home is particularly warm, you may store them in the refrigerator, but allow them to come to room temperature for optimal taste and texture before serving.
Frequently Asked Questions (FAQs)
- Can I use real chocolate instead of candy melts?
- Yes, you can! However, real chocolate (like white chocolate chips or bars) requires tempering to achieve a glossy finish and prevent blooming (white streaks). If you’re using real chocolate, make sure to temper it properly for the best results. Candy melts are formulated to be easy to use without tempering, making them a popular choice for beginners.
- How can I prevent the chocolate from cracking when I remove it from the mold?
- Ensuring the chocolate is fully set is the most important step. Chill them for the recommended time (30 minutes in the fridge). When removing, gently flex the mold to release the cookie rather than forcing it out. Silicone molds are particularly flexible and make this process easier.
- Can kids help make these Heart Eyes Emoji Oreos?
- Absolutely! This is a fantastic kid-friendly baking project. Children can help line the cookie sheet, place the Oreos in the molds, and even help spoon the melted candy (with adult supervision, especially around hot melted chocolate). Decorating the faces is also a fun task for older kids. Just prepare for a little delightful mess!
- How far in advance can I make these cookies?
- You can make these Heart Eyes Emoji Oreos up to 3-4 days in advance. Store them in an airtight container at room temperature. The decorating gel will also dry and set, so you don’t have to worry about smudging. They are perfect for preparing ahead for a party or as gifts.
- What if I don’t have a chocolate cookie mold?
- While the mold gives them a perfectly smooth and uniform shape, you can still make these! You can carefully dip each OREO into the melted yellow candy using a fork, tapping off excess, and then placing it on parchment paper to set. The finished cookies won’t be as perfectly rounded or smooth on the back, but they will still be delicious and fun to decorate.
Other Valentine’s Day Treats to Fall in Love With
If you’ve enjoyed making these delightful emoji Oreos, you’ll be thrilled to explore our other favorite Valentine’s Day cookie recipes. Expand your festive baking repertoire with these charming ideas:
- Heart-Shaped Stained-Glass Cookies: These beautiful cookies feature a translucent “stained glass” center, perfect for catching the light and adding an elegant touch to your Valentine’s spread.
- Valentine M&M Cookie Bars: Easy to make and bursting with colorful M&Ms, these cookie bars are ideal for sharing at parties or enjoying with loved ones.
- Valentine Shortbread Cookies: A classic buttery cookie, shaped into hearts and perfect for decorating with icing or sprinkles for a simple yet delicious treat.
We hope you enjoy creating and sharing these adorable chocolate-covered OREO cookies. May your Valentine’s Day be filled with sweetness, smiles, and plenty of love!

The Heart Eyes Emoji Valentine Oreos Recipe Card

5 from 6 votes
Heart Eyes Emoji Valentine Oreos
Author: Jaclyn
Prep: 15 mins | Cook: 30 mins | Total: 45 mins
These adorable Heart Eyes Emoji chocolate covered Oreos make the perfect Valentine’s Day treat! They are seriously almost too cute to eat!
Servings: 12
Print Recipe
Equipment
- Chocolate Covered Cookie Mold
Ingredients
- 12 Oreo cookies
- 1 cup yellow chocolate melts
- Red decorating gel
- Black decorating gel
Instructions
- Line a cookie sheet with wax or parchment paper and set aside.
- In a medium microwave-safe bowl, microwave the yellow chocolate melts for 45 seconds. Remove from microwave and stir. Continue to microwave in 10 second increments, stirring in-between, until melted and smooth.
- Fill each cookie mold with 2 tablespoons of the melted yellow chocolate. Place an Oreo cookie on top and then spoon additional melted chocolate over the Oreos, up to the top of each mold.
- Chill for 30 minutes to allow the chocolate to harden.
- Once chilled, gently pop each cookie out of the mold and place on the lined cookie sheet.
- With the red decorator icing, pipe 2 hearts for the eyes of each cookie.
- With the black decorator icing, pipe a smile on each cookie. (Feel free to experiment with different shaped smiles to get your ideal look.)
Notes
Store in a single layer, in an an airtight container for up to 4 days.
Nutrition Facts
Serving: 1 cookie | Calories: 97kcal | Carbohydrates: 14g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Sodium: 55mg | Potassium: 28mg | Fiber: 0.3g | Sugar: 10g | Vitamin A: 0.2IU | Calcium: 3mg | Iron: 1mg

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